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There's something undeniably refreshing   about a cold glass of lemonade on   a  hot  summer day. Classic lemonade,  with its perfect balance of tart and sweet, has been a beloved beverage for  generations, offering a simple yet satisfying way to quench thirst and evoke a sense of nostalgia.   Ingredients . 1 cup freshly squeezed lemon juice (about 6 lemons) . 1 cup granulated sugar . 5 cups cold water . Ice cubes . Lemon slices and fresh mint for garnish (optional) Instructions 1) In a small saucepan, combine the sugar and 1 cup of water. Heat over medium heat, stirring occasionally, until the sugar is completely dissolved to make a simple syrup. Let it cool!  2) I n a large pitcher, combine the freshly squeezed lemon juice and the simple syrup. 3) Add the remaining 4 cups of cold water and stir well. 4) Add ice cubes to the pitcher. 5) Serve the lemonade in glasses filled with ice, and garnish with lemon slices and mint if desired.